{"product_id":"lahori-fish-fry","title":"Lahori Fish Fry","description":"\u003cp\u003eBring the bold, aromatic flavors of classic Lahori fish fry to your kitchen with this flavorful masala blend. Made with gram flour and spices including coriander, cumin, ajwain, and chili, this blend brings together savory warmth and a tangy kick for golden, crispy fried fish.\u003c\/p\u003e\n\u003cp\u003eSimply coat your fish with Fish Fry Masala, garlic paste, green chili paste, lemon juice, and a little water. Marinate, then fry until golden and fully cooked for a Lahori-style meal at home.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eClassic Lahori-style flavor with aromatic spices\u003c\/li\u003e\n\u003cli\u003eGram flour for a crisp, flavorful coating\u003c\/li\u003e\n\u003cli\u003eA savory blend with chili heat and tangy notes\u003c\/li\u003e\n\u003cli\u003eEasy to prepare with a few simple ingredients\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eRECIPE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYou Will Need:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 kg (2.2 lb) fish, cleaned and patted dry\u003c\/li\u003e\n\u003cli\u003e1 pack Fish Fry Masala\u003c\/li\u003e\n\u003cli\u003e1 tbsp garlic paste\u003c\/li\u003e\n\u003cli\u003e1 tsp green chili paste, or to taste\u003c\/li\u003e\n\u003cli\u003e1–2 tbsp lemon juice\u003c\/li\u003e\n\u003cli\u003e4–6 tbsp water, or as needed\u003c\/li\u003e\n\u003cli\u003eOil for frying\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cstrong\u003e\u003cspan\u003eFish Preparation:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003eTo help reduce the fishy smell, rub the fish with lemon juice and salt. You can also add a little ajwain (carom seeds), if desired. Let it rest for 15–20 minutes. Rinse well with water, then pat completely dry before marinating.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDirections:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003ePlace cleaned and patted dry fish in a bowl.\u003c\/li\u003e\n\u003cli\u003eAdd Fish Fry Masala, garlic paste, green chili paste and lemon juice.\u003c\/li\u003e\n\u003cli\u003eGradually add 4–6 tbsp water, or as needed, and mix until the fish is evenly coated with a thick coating.\u003c\/li\u003e\n\u003cli\u003eAdjust seasoning and heat to taste.\u003c\/li\u003e\n\u003cli\u003eMarinate for at least 30–40 minutes, or refrigerate overnight for deeper flavor.\u003c\/li\u003e\n\u003cli\u003eFry in hot oil until golden, crispy, and fully cooked. Serve immediately.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGram Flour (Chickpea Flour), Red Chili, Salt, All-Purpose Flour (Wheat Flour), Coriander, Cumin, Black Pepper, Spices, Ajwain, Citric Acid, Turmeric, White Pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergen Information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCONTAINS: WHEAT.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep in a cool, dry place. Reseal after each use. For best quality, use within 6 months of opening.\u003c\/p\u003e","brand":"It's Tasty by Gohar","offers":[{"title":"Default Title","offer_id":67941491376239,"sku":"ITBG-FISHFRY120","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0717\/4412\/7087\/files\/LahoriFishFryFrontfinal.png?v=1792521460","url":"https:\/\/shop.itstastybygohar.com\/products\/lahori-fish-fry","provider":"It's Tasty by Gohar","version":"1.0","type":"link"}